ML Books International

Image	Date	Title
	2017	Plant Nutrition and Soil Science Author : Brian Bechdal Subject : Agricultural Sciences ISBN :9781682863862 This book traces the progress of plant nutrition and soil science, highlighting some of the key concepts and applications. Plant nutrition deals with the study of various chemical compounds and elements Read More
	2017	Processes, Quality and Fertility of Soil Author : Henry Wang Subject : Agricultural Sciences ISBN :9781682863848 Soil is a major provider of nutrients to crops and undergoes various changes and processes. Soil quality and soil function are important branches of agricultural soil sciences. This book presents interdisciplinary Read More
	2017	Soil Chemistry Author : Rufus Mitchell Subject : Agricultural Sciences ISBN :9781682863961 Soil chemistry is the study of the chemical properties of the soil. Chemical changes in the composition of soil layers affect the fertility as well as absorptive capabilities of the soil. This book elucidates Read More
	2017	Soil Fertility and Fertilizers Author : Kye Young Subject : Agricultural Sciences ISBN :9781682863879 Soil fertility is a primary aspect of soil science. It refers to the study of techniques and methods used for enhancement of fertility in soil. It also includes soil structure, soil moisture retention Read More
	2017	Soil Quality and Management Author : Henry Wang Subject : Agricultural Sciences ISBN :9781682863831 Soil quality is defined as the condition of soil necessary for the survival of any living species. Soil quality incorporates agricultural soil science as well as soil management and soil ecology. Soil Read More
	2017	Soil Respiration and the Environment Author : Katie Phillips Subject : Agricultural Sciences ISBN :9781682863978 The Soil respiration process is the process of production of carbon di-oxide by soil organisms through respiration. Temperature, oxygen and nutrient content in soil are some of the factors that influence Read More
	2017	Soybean: Production, Breeding and Management Author : Albert Marinelli Subject : Agricultural Sciences ISBN :9781682863817 Soybeans are part of the family of legumes. Soybean is commercially processed into various items such as OPI, soymilk, etc. This book elucidates the concepts and innovative models around prospective developments Read More
	2017	Sustainable Agriculture and Crop Yield Author : Thelma Bosso Subject : Agricultural Sciences ISBN :9781682864135 Sustainable agriculture is defined as the practice of farming that is practiced alongside a systematic understanding of ecosystem management. It is aimed at strategic management of resources over a long Read More
	2017	Sustainable Crop Production Author : Alabaster Jenkins Subject : Agricultural Sciences ISBN :9781682863749 Sustainable crop production came as a revolution in the industry of crop production and agriculture. This field has emerged as a way of questioning the current practices of crop production which are proving Read More
	2017	Sustainable Soil Management Author : Lester Bane Subject : Agricultural Sciences ISBN :9781682863855 Soil sciences and soil studies involve analyzing soil profiles that facilitate the growth of various ecosystems. Soil management is the study of various soil processes and techniques to sustain soil quality. Read More

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