ML Books International

Image	Date	Title
	2015	Livestock Production: Genetics, Breeding and Management Author : Carlos Hassey Subject : Agricultural Sciences ISBN :9781632394521 A descriptive account regarding livestock production has been presented in this book including its genetics, breeding as well as management. This book is unique in its approach as it has been designed Read More
	2015	Mycotoxins and Food Safety Author : Margo Field Subject : Agricultural Sciences ISBN :9781632394729 Mycotoxins are toxic chemicals produced by bacteria bound on crops and can adversely affect the health at each tropic level. This book contains valuable information on the presence of fungi and mycotoxins Read More
	2015	New Frontiers in Plant In Vitro Culture Author : Clive Koelling Subject : Agricultural Sciences ISBN :9781632394781 Plant in vitro culture forms an essential part in the field of botany. This book serves the objective of presenting recent developments in the field of plant in vitro culture in relation with medicinal Read More
	2015	New Insights in Plant Protection Author : Clive Koelling Subject : Agricultural Sciences ISBN :9781632394798 This book presents various outcomes of recent studies and advancements regarding plant protection. Crop losses due to pests, including insects, diseases and weeds, have been prevalent for a long time. Read More
	2015	Olive and Grapevine Author : Thelma Bosso Subject : Agricultural Sciences ISBN :9781632394897 This book is a compilation of important topics that document the results of research in olive and grapevine genetics, as an addition to the complete compendium of the present biodiversity of both species Read More
	2015	Olive Horticulture: Research and Results Author : Thelma Bosso Subject : Agricultural Sciences ISBN :9781632394903 This book presents various techniques and methods involved in olive horticulture worldwide. Olive (Olea europaea) is being greatly deemed as a crop of significant health and economic importance across Read More
	2015	Olive Oil Handbook: Volume I Author : Thelma Bosso Subject : Agricultural Sciences ISBN :9781632394910 The growth of the olive oil industry and health-promoting impacts associated with olive oil has reinforced the quest for novel information, stimulating a broad spectrum of research. This book is a source Read More
	2015	Olive Oil Handbook: Volume II Author : Thelma Bosso Subject : Agricultural Sciences ISBN :9781632394927 The health-promoting impacts associated with olive oil and the growth of the olive oil industry has reinforced the quest for novel information, stimulating a broad spectrum of research. This book is a Read More
	2015	Organic Farming and Food Quality Author : Margo Field Subject : Agricultural Sciences ISBN :9781632394934 The process of organic farming and food quality has been described in detail in this insightful book. Organic farming does not necessarily require farmers to adopt conventional (primitive) techniques of Read More
	2015	Organic Farming Handbook Author : Wendel Mason Subject : Agricultural Sciences ISBN :9781632394941 This book aims at presenting a number of studies on the subject of organic farming in order to enable the readers to compare results, methods and conclusions. Therefore, studies from different parts of Read More

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